Traditional appetizers include Wings, Mozzarella Sticks, Nachos and Potato Skins. Try our hand battered Onion Rings and our own Cheesy Garlic Bread Sticks.
A large array of plate salads consisting of Grilled Chicken, Steak Tips, Spinach, Greek, Chef and Caesar. Our soups are hand crafted in house along with our well known hearty Chili and New England Clam Chowder.
We have a variety of cold and hot sandwiches. Specialties include Fish Sandwich, French dip and our renowned Grilled Reuben. Our burger menu includes Beef, Bison, Turkey, Vegetarian and all Natural Beef.
We have a wide assortment of entrees which include Chicken, Beef, Pork and Fish. Our New England Boiled Dinner has become an icon at Doyle’s and our portions will satisfy any hunger. A Daily Specials list also accompanies our menu.
A wide assortment of desserts will end a perfect meal and our in house specials like Bread Pudding, Grapenut Custard and Strawberry Shortcake will please any pallet.
Omelets, Pancakes, French Toast, Steaks or Poached items will please any early morning hunger. Try our Famous Eggs Bellange, Sun dried Tomato Omelet or Artichoke Tomato and Garlic Omelet to name a few.
